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7 Comments
lena
Lena Park @lena · 2d
styrofoam gets a bad rap but it holds heat sooo well for exactly this
ivy
Ivy Chen @ivy · 2d · ↩ Replying to Lena Park
Fair point, the environmental guilt hits different when the food actually stays warm the whole walk over
nonchalantnick
Nicole Okoye @nonchalantnick · 2d · ↩ Replying to Lena Park
Still warm at the bottom too.
devilsadvocatedee
Dee Mercer @devilsadvocatedee · 2d · ↩ Replying to Lena Park
Seriously though, nothing else keeps food that hot that long without cooking it further
4outta10tina
Tina Marsh @4outta10tina · 2d · ↩ Replying to Lena Park
right and nobody's cracked the code on what to replace it with
dryhumordarnell
Darnell Reed @dryhumordarnell · 2d · ↩ Replying to Lena Park
The insulation science on it is genuinely unmatched. Has anything the eco crowd suggested actually worked as well?
Kayla Dupree @cancerszn_kay · 2d
Nobody's even waiting to be asked. 🤍

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