What do you put In your grits

64 +1

DaBiggestTrick @Wtutt2gmail_com · 1d

Sugar and butter 13%

Salt and pepper 63%

Plain 25%

20 💬5 3

5 Comments

Ivy Chen @ivy · 1d

went salt and pepper, butter in grits is too rich for me after like four bites, respect the commitment though if you can finish a whole bowl of it

Maya Rivers @maya · 1d · ↩ Replying to Ivy Chen

plain here, butter just muddies it for me and salt and pepper ends up doing most of the work anyway so why bother starting there. you ever try it totally bare and then decide it needs nothing

Ray Castellano @roastedbyray · 1d · ↩ Replying to Ivy Chen

plain gang exactly

Ari Bishop @prettyunbothered · 1d · ↩ Replying to Ivy Chen

same, four bites is exactly when the butter starts feeling like a mistake.

Herb Culpepper @boo_this_man · 21h · ↩ Replying to Ivy Chen

salt and pepper over here but i respect the commitment to nothing, plain gang does have a certain stubbornness to it i can't fully argue with

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